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Sample Menu 1
Avocado
salad with prawns in sweet chilli sauce and yoghurt
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Spaghetti alla carbonara with bacon and
créme fraiche
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Roulade of turkey stuffed with a sage omelette, mortadella and
spinach, served with roasted vegetables
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Chocolate cake with rum ice cream
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Suggested wine: Chianti or Cotes du Beaune |
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Sample Menu 2
Selection of Italian
vegetable and cheese pies served with crudités
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Cream of pumpkin and
leek soup scented with thyme and rosemary
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Fillet steak with cassis
sauce served with fried onion rings,
petit pois and carrots
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Marrons Mont Blanc
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Suggested wine: Pinot
nero or Saint Emilion |
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Sample Menu 3
Mussel soup with saffron
and chervil leaves
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Taglierini with salmon
and herb sauce
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Baked trout with almonds
and white wine sauce served with new potaoes and green beans
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Stewed winter fruits
with Marsala, cinnamon and creme glacé
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Suggested wine: Chablis
or Sancerre |
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and if you're still not full to the brim.....
a great selection of cheese
with a glass of Port wine, coffee,
Grappa or Limoncello |
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Wholesome ingredients, freshness of the
foods, cooking times and methods are present in every meal you will
enjoy in the Chalet Ardent. |
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Chalet Ardent, where
cooking and eating is an unending pleasure...
well
the chef is Italian! |
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